After return he moved dove cottage, grasmere, and oliver in 1802 married Mary hutchinson. They cared for Wordsworth's sister Dorothy for the last 20 years of her life. Wordsworth's second verse collection, poems, In Two volumes, appeared in 1807. Wordsworth's central works were produced between 17His poems written during middle and late years have not gained similar critical approval. Wordsworth's Grasmere period ended in 1813. He was appointed official distributor of stamps for Westmoreland. He moved to rydal mount, Ambleside, where he spent the rest of his life. In later life wordsworth abandoned his radical ideas and became a patriotic, conservative public man.
During a summer vacation in 1790 Wordsworth went on a walking tour through revolutionary France and also traveled in Switzerland. On his second journey in France, wordsworth had an affair with a french girl, Annette vallon, a daughter of a barber-surgeon, by whom he had a illegitimate daughter Anne caroline. The affair was basis of the poem "Vaudracour and Julia but otherwise wordsworth did his best to hide the affair from posterity. In 1795 he met Coleridge. Wordsworth's financial situation became better in 1795 when he received a legacy and was able to settle at Racedown, dorset, with his sister Dorothy. Encouraged by coleridge and stimulated by the close contact with nature, wordsworth composed his first masterwork, lyrical Ballads, which opened with Coleridge's "Ancient Mariner." About 1798 he started to write a large and philosophical autobiographical poem, completed in 1805, and published posthumously in 1850 under. Wordsworth spent the winter of 1798-99 with his sister and Coleridge in Germany, where he wrote several poems, including the enigmatic 'lucy' poems.
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William Wordsworth (1770-1850), british poet, credited with ushering in the English Romantic movement with the publication. Lyrical Ballads (1798) in collaboration with, samuel taylor Coleridge. William Wordsworth was born on in Cockermouth, cumberland, in the lake arms district. His father was John Wordsworth, sir James Lowther's attorney. The magnificent landscape deeply affected Wordsworth's imagination and gave him a love of nature.
He lost his mother when he was eight and five years later his father. The domestic problems separated Wordsworth from his beloved and neurotic sister Dorothy, who was a very important person in his life. With the help of his two uncles, wordsworth entered a local school and continued his studies at Cambridge University. Wordsworth made his debut as a writer in 1787, when he published a sonnet. In that same year he entered. John's College, cambridge, from where stationery he took his.
Retrieved martin, Elma (22 December 1892). Vassar College digital Library. Poughkeepsie, new York, new York. Retrieved mansfield, Adelaide (12 november 1893). Poughkeepsie, new York, usa. Retrieved "Fudges at Vassar".
New York, new York, usa. Retrieved werner, Edgar. Werner's readings and Recitations. "Tradition lives at Gulf coast Fudge., north Fort myers". Retrieved References edit jones, Charlotte foltz (1991). External links edit retrieved from " p?
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This allows the needed finished confection to use the structure of the marshmallow for support instead of relying on the crystallization of the sucrose. This is not true fudge, and can more correctly be called imitation fudge. Hot fudge edit hot fudge in the United States and Canada is usually considered to be a chocolate product often used as a topping for ice cream in a heated form, particularly sundaes and parfaits. It may also occasionally be used as a topping for s'mores. It is a thick, chocolate-flavored syrup (flavored with natural or artificial flavorings) similar in flavor and texture to chocolate fudge, except melted so that it can be poured. See also edit toffee clotted Cream - an ingredient used to make traditional hand-made fudge that is frequently used in the uk and Ireland. Condensed milk fudge cookie praline a confection using similar flavors as original fudge Scots tablet Scottish confection with similar recipe Krówki polish confection similar to fudge penuche a type of fudge typically found in New England and the southern United States Knäck a swedish toffee. Oh Fudge!: a celebration of America's favorite candy (1993.). New York: Owl books.
Initiation of crystals before the desired time will result in fudge with fewer, larger sugar grains. The final texture would then be grainy, a quality normally indicative of low-quality fudge. One of the most important attributes of fudge is its texture. The end-point temperature separates hard caramel from fudge. The higher the peak temperature, the more sugar is dissolved and the more water is evaporated, resulting in a higher sugar-to-water ratio. Before the availability of cheap and accurate thermometers, cooks would use the ice water test, also known as the cold water test, to determine the saturation of the confection. Fudge is made at the "soft ball" stage, which varies by altitude and ambient humidity from 235 F (113 C) to 240 F (116 C). The heated fudge is sometimes poured onto a marble slab to be cooled hamburger and shaped. 7 Some recipes call for making fudge with prepared marshmallows as the sweetener.
colleges. Chemistry edit fudge being cooled and shaped on a marble slab In forming a fondant, it is not easy to keep all vibrations and seed crystals from causing rapid crystallization into large crystals. Consequently, milkfat and corn syrup are often added. Corn syrup contains glucose, fructose (monosaccharides and maltose (disaccharide). These sugars interact with sucrose molecules. They help prevent premature crystallization by inhibiting sucrose crystal contact. The fat also helps inhibit rapid crystallization. Controlling the crystallization of the supersaturated sugar solution is the key to making smooth fudge.
Contents, history edit, in a letter written in 1921 by Emelyn Battersby hartridge, she recounts the purchasing of a box of fudge for 40 cents a pound in 1886. A student at, vassar College in, poughkeepsie, new York, she claimed to have made introduced it there in 1888 by selling her own 30 lb (14 kg) batch. 1 2, the diary of another student mentions making "fudges" in 1892. An 1893 letter from another, vassar College student describes "fudges" as containing sugar, chocolate, milk and butter. 4 A recipe for "Fudges at Vassar" was printed in The sun in 1895. 5 Despite describing the confections as "Vassar chocolates evernote the recipe given comprises sugar, milk, butter and vanilla extract. Word of this popular confectionery spread to other women's colleges.
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From wikipedia, the free encyclopedia, jump to navigation, jump to search. For other uses, see, fudge (disambiguation). "Hot fudge" redirects here. For the television series, see. Fudge is a type of sugar candy that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at 240, f (116, c and then beating the mixture while it cools so that it acquires a smooth, creamy consistency. Fruits, nuts, chocolate, caramel, candies, sweets and other flavours are sometimes added either inside or on top. Fudge is often bought as a gift world from a gift shop in tourist areas and attractions.